"BAKSO MALANG" |
Meatballs or meatball is a type of meat
balls are commonly
found in Indonesian cuisine. Meatballs generally made of a mixture of ground beef and tapioca flour, but there
are meatballs made from chicken, fish, or
shrimp even buffalo.
Usually meatballs served with clear beef broth,
mixed with noodles, rice noodles, bean sprouts, tofu, eggs and sometimes
sprinkled with fried onions and celery. Meatballs are
very popular and can be found throughout Indonesia especially in the area
of Malang of carts street vendors to great restaurants. Various types of meatballs
now widely offered in the form of frozen foods sold in supermarkets. Meatballs usually served
hot to be refreshing during the day and warm
at night. Meatballs are very suitable to
eat during the rainy season due
to warm the body. Match meatballs eaten
with this rice cake is very effective for
consumers who are not too fond of rice
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